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  1. Title

    Abandoned, lost or otherwise discarded fishing gear

    Description
    This report reviews the magnitude and composition of abandoned, lost or otherwise discarded fishing gear (ALDFG), the impacts, the reasons why fishing gear is abandoned, lost or otherwise discarded and existing measures to reduce ALDFG.
    Author
    Graeme Macfadyen; Rod Cappell
    Publisher
    Food and Agriculture Organization of the United Nations (FAO); United Nations Environment Programme (UNEP)
    http://www.unep.org/regionalseas/marinelitter/publications/docs/Marine_Litter_Abandoned_Lost_Fishing_Gear.pdf
  2. Title

    Agenda for water sector strategy for North China: summary report

    Description
    This report evaluates the acute water shortages and pollution problems in North China, specifically in the Yellow (Huang), Hai and Huai (3-H) river basins, and recommends a number of improvements to China's water management practices to better support agriculture, the urban and industrial water supply and ecological resources in this area. It examines changes in the economy and society affecting the water sector, the current water resource situation in the 3-H basins and feasible options for balancing water supply and demand. It includes action plans for each of the key areas including flood control, agriculture, pollution control, wastewater reuse and groundwater management. This report was published by The World Bank in 2002.
    Publisher
    The World Bank Group
    https://openknowledge.worldbank.org/handle/10986/15418
  3. Title

    Analysis of physical and monetary losses of environmental health and natural resources in India

    Description
    This report attempts to estimate the social and financial costs of environmental damage in India from three pollution damage categories: urban air pollution, inadequate water supply and indoor air pollution as well as four natural resource damage categories: agricultural damage, rangeland degradation, deforestation and natural disasters. The report provides estimated costs in Rupees for all of the above categories. This report was published by The World Bank in 2012.
    Author
    Muthukumara Mani; Anil Markandya; Aarsi Sagar; Elena Strukova
    Publisher
    The World Bank Group
    https://openknowledge.worldbank.org/handle/10986/12065
  4. Title

    Appropriate food packaging solutions for developing countries

    Description
    This study provides an overview of the global packaging industry, assesses the status and trends of food packaging in developing countries and identifies some food packaging solutions in developing countries.
    Author
    Nerlita M. Manalili; Moises A. Dorado; Robert van Otterdijk
    Publisher
    Food and Agriculture Organization of the United Nations (FAO)
    http://www.fao.org/3/a-i3684e.pdf
  5. Title

    Aqueduct metadata document: Yangtze River Basin study

    Description
    This report contains 14 indicators of water quantity, water variability, water quality, public awareness of water issues, access to water and ecosystem vulnerability for the Yangtze River Basin in China. The results of this study helped to inform and shape the global Aqueduct Water Risk Framework.
    Author
    Francis Gassert; Tianyi Luo; Tien Shiao; Matt Luck
    Publisher
    World Resources Institute (WRI)
    http://www.wri.org/publication/aqueduct-metadata-document-yangtze-river-basin-study
  6. Title

    Assessing participatory rural environmental management in the craft villages (Cat Que commune, Hoai Duc district, Ha Tay province)

    Description
    This report assesses the current situation of environmental pollution in the craft villages in Vietnam; the awareness and level of concern of rural communities about environmental management, particularly on environmental pollution; the nature and extent of collaboration among rural stakeholders to manage environmental problems; and analysed the current situation and provided actions plans and recommendations within the context of two upland areas in Vietnam.
    Author
    Nguyen Khac Quynh; Tran Van The; Le Viet Luu
    Publisher
    Food and Agriculture Organization of the United Nations (FAO)
    http://www.fao.org/docrep/008/af332e/af332e00.htm
  7. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 1: Introduction

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  8. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 2: Environmental interactions and impacts, risks and uncertainties associated with coastal aquaculture

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  9. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 3: Risk analysis

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  10. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 4: Risk analysis in practice for coastal aquaculture

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  11. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 5: Risk communication, Parts 5.1-5.4

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  12. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 5: Risk communication, Parts 5.5-5.6

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  13. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 5: Risk communication, Parts 5.7a

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  14. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 5: Risk communication, Parts 5.7b

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  15. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 5: Risk communication, Parts 5.8-5.10

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  16. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Fish farming effects on benthic community changes due to sedimentation, Part 6.1a

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  17. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Fish farming effects on benthic community changes due to sedimentation, Part 6.1b

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  18. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Fish farming effects on benthic community changes due to sedimentation, Part 6.1c

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  19. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk analysis of coastal aquaculture: potential effects on algal blooms, Part 6.6

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  20. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk analysis of the potential interbreeding of wild and escaped farmed cod, Part 6.3

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  21. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk analysis of the soil salinization due to low-salinity shrimp farming in central plain of Thailand, Part 6.5

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  22. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk assessment of the decline of macrophytes due to marine fish farming waste matter, Part 6.4a

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  23. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk assessment of the decline of macrophytes due to marine fish farming waste matter, Part 6.4b

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  24. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk assessment of the decline of macrophytes due to marine fish farming waste matter, Part 6.4c

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm
  25. Title

    Assessment and communication of environmental risks in coastal aquaculture, Chapter 6: Case studies, Risk assessment of the potential decrease of carrying capacity by shellfish farming, Part 6.2a

    Description
    This report (in 21 parts) presents a set of objectives, goals, methodologies and a checklist for assessment and communication of environmental risks potentially associated with coastal aquaculture. Six case studies illustrate the use of environmental risk assessment methodologies in coastal aquaculture discussing benthic community changes, shellfish farming, interbreeding of wild and escaped farm cod, fish farming waste, soil salinisation due to low-salinity shrimp farming and coastal aquaculture's potential effects on algal blooms.
    Publisher
    Food and Agriculture Organization of the United Nations
    http://www.fao.org/docrep/010/i0035e/i0035e00.htm

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